THE LITTLE BOOK OF THE PASTY
“After receiving PGI status, the Cornish Pasty Association wanted to leave a legacy for the Cornish Pasty. The Little Book of the Pasty is an absorbing account of the history of our region’s most famous food product and it truly demonstrates the Cornish passion for pasties” Alan Adler, Chairman of the Cornish Pasty Association.
“The Little Book of the Pasty, which was commissioned to renowned Cornwall-based author, Emma Mansfield, features facts and the history of Cornwall’s most iconic food” Business Cornwall.

- Cornish Pasty Association
“This little book contains facts, memories, anecdotes and recipes about the Cornish Pasty. Packed full of colourful photographs and illustrations...Everything you need to know about the traditional Cornish Pasty!”
The Cornish Store.
“This week we were delighted to see the arrival of the eagerly anticipated The Little Book of the Pasty. This pocket-sized gem is as packed full of goodness as one of our pasties! The book has been fantastically researched and written by Emma Mansfield, featuring everything you need to know about the pasty. All the facts, tips, stories, history lessons, and information have been brilliantly designed and accompanied by beautiful photography.”
The Cornish Pasty Man, Crantock Bakery